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article · 2014

Characterization of the porcine nutrient and taste receptor gene repertoire in domestic and wild populations across the globe

We have defined twenty-eight oral nutrient sensing related genes for the pig. The homology with the human repertoire is high for the porcine non-bitter taste...

40 citationsDOI: https://doi.org/10.1186/1471-2164-15-1057Open accessPDF reported by metadataFull text reported by metadata
Characterization of the porcine nutrient and taste receptor gene repertoire in domestic and wild populations across the globe