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article · 2009

Physical and Chemical Stability of Iron Sucrose in Parenteral Nutrition

The physical stability of iron sucrose in PN is time and concentration dependent. Concentrations >0.25 mg/dL showed increasing particulate and should not be ...

11 citationsDOI: https://doi.org/10.1177/0884533609351528
Physical and Chemical Stability of Iron Sucrose in Parenteral Nutrition