article · 2004
Rapid Quantitative Analysis of the Major Components in Soymilk Using Fourier-Transform Infrared Spectroscopy (FT-IR)
Fourier-transform infrared spectroscopy (FT-IR) on attenuated total reflectance (ATR) sampling was used for the quantitative analysis of the major components...
25 citationsDOI: https://doi.org/10.3136/fstr.10.137Open accessPDF reported by metadataFull text reported by metadata