article · 1991
Effects of Calcium Salts of Fatty Acids and Proportion of Forage in Diet on Ruminal Fermentation and Nutrient Flow to Duodenum of Cows
Four Holstein cows fitted with ruminal and duodenal cannulas were used in a 4 x 4 Latin square to investigate the effects of calcium salts of long-chain fatt...
78 citationsDOI: https://doi.org/10.3168/jds.s0022-0302(91)78395-1Open accessPDF reported by metadataFull text reported by metadata