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article · 1984

Rapeseed meal and egg taint: Effects of low glucosinolate Brassica napus meal, dehulled meal and hulls, and of neomycin

Abstract Whole meals prepared from four cultivars (Tower, ‘French’ (unknown cultivar from France), Duo and Tandem) contained sufficient progoitrin and solubl...

19 citationsDOI: https://doi.org/10.1002/jsfa.2740350710
Rapeseed meal and egg taint: Effects of low glucosinolate Brassica napus meal, dehulled meal and hulls, and of neomycin