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article · 2013

Chemical properties and antioxidant activity of beverage with ethanol extracts from the roasted Maegmundong (Liriope platyphylla tubers)

The antioxidant activity of beverage with ethanol‐extract from the roasted Maegmundong ( Liriope platyphylla tubers ) were studies along with free amino acid...

0 citationsDOI: https://doi.org/10.1096/fasebj.27.1_supplement.862.1
Chemical properties and antioxidant activity of beverage with ethanol extracts from the roasted Maegmundong (Liriope platyphylla tubers)